Ingredients list:
- 1 package leaves bricks
- 300 g of almonds
- 200 g sugar
- 2 tablespoons of orange flower water
- 1/2 teaspoon cinnamon
- 50 g butter
- honey
- Oil
Preparation:
- We start with fry the almonds in a pan with 3 tablespoons of peanut oil. From that They are golden, drain and mix in the pass.
- Butter sugar is added, the water of orange blossom and a tablespoon of cooking oil almonds.
- The sheets of pastry and we stallions on the table is wet. They are cut to obtain sheets of 20 cm by 15 cm and placed in the width direction.
-It deposited in the middle of the? Equivalent sheet Teaspoon almond stuffing. is slightly crushed stuffing. folded on both sides of the sheet, the top and bottom to a rectangular strip. We replions this band through repeatedly to obtain a triangle. For the briouats facilities can be folded in a rectangle.
- We put the honey in a pan and heated.
- On the briouats fried in a pan of this that they are golden oil peanut turning up.
- After you have drained soaked in warm honey. - They are placed on a plate and allow to cool before serving.
0 commentaires:
Enregistrer un commentaire